Whipped Chocolate Ice Latte
Ingredients
- 1/4 cup cream
- 2 heaped teaspoons chocolate powder
- ice
- ±1/2 cup milk
- double shot espresso
Instructions
- In a small jug/cup add the 1/4 cup cream and the chocolate powder. Using a handheld frother, mix these two ingredients until they form a nice smooth cream. Set aside.
- In a tall glass, add a few blocks of ice, about a 1/2 cup of milk and the espresso. Top this mixture with your chocolate cream. Give it a good stir and enjoy!