Meat and Meat Alternatives Nutrients

The table below summarizes what food are meat and meat alternatives, the main nutrients in this food group and their main functions.  

Food   Nutrients   Functions

Red meat: lamb, mutton, beef

White meat: chicken, pork, fish, eggs, ham, nuts, beans, soya, dried peas and lentils, biltong.

Protein

Build and repair
Protein are the building blocks of your body.

Carbohydrates

Nutrient that gives energy
Like cars need fuel to move, you need energy to do your daily activities!

Vitamins

Regulate and protect
Your body has soldiers called antibodies that help you fight off infections and diseases.    

Minerals

Regulate and protect
Your body has soldiers called antibodies that help you fight off infections and diseases.

Handy Tips:

  • Try to eat red meat (lamb, mutton and beef) twice a week to give your body all the iron it needs.

  • Fish can give your body the important essential oils that your body needs to be healthy.

You need to eat 2 - 3 servings of meat and meat alternatives everyday!